
Promoter

Elixir Coffee

Elixir coffee tablespoon ground organic coffee, 1/2 liter of water, 1/2 liter of fresh yogurt or cream, 250 g sugar, 4 egg yolks. Half coffee cover with cold water and put on fire. When the drink rises, add the remaining half portion of coffee and sugar. Boil and set aside on the edge of plates, tightly covered. After 10 minutes, strain it through a cotton and cool. Whisk the egg yolks with the remaining sugar. Connect them with a chilled yogurt, coffee and whisk until a frothy liquid. Serve in large glasses.
Bean salad and celery

Bean salad and celery 4 cups cooked beans, 4 boiled carrots, 2 boiled celery, 2-3 pickled cucumbers, 4 apples, 2 onions, 5 hard-boiled eggs, a jar of mayonnaise, pickled tomatoes 400 g cream, parsley, pepper, salt. Clean the vegetables, cut into small cubes, apples with peel grate. Stir prepared products with beans, mayonnaise, salt and pepper to taste. If mild salad, sprinkle it with lemon juice or vinegar. Small cup lubricate, put a salad in it, push and gently remove the grandmother in two rows on a platter. On each circle, place the eggs, pepper and paste leaf parsley. Thou shalt besiege a salad tomato.
Working in Krasnoyarsk
